Majesty Foods Bacalao a La Viscaina
This is a popular Spanish style fish stew consisting of salted codfish combined with potatoes, onions, olives and red peppers in a savory tomato based sauce. This is a famous salted Pollock dish best served with white rice and is enjoyed throughout the year.
INGREDIENTS: Salted pollock, potatoes, water, onions, green peppers, tomato paste, red peppers, cooking wine, corn oil, modified food starch, salt, dehydrated garlic, vinegar, spices.
Contains: Pollock.
Nutrition Facts
| Servings Per Container | |
| Serving Size | 8 oz (227g) |
| Amount Per Serving Calories | 190 |
| Nutrient | % Daily Value* |
|---|---|
| Total Fat 10g | 13% |
| Saturated Fat 1g | 5% |
| Trans Fat 0g | |
| Cholesterol 40mg | 13% |
| Sodium 450mg | 20% |
| Total Carbohydrate 12g | 4% |
| Dietary Fiber 2g | 7% |
| Total Sugars 4g | |
| Includes 0g Added Sugars | 0% |
| Protein 12g | |
| Vitamin D 0.2mcg | 0% |
| Calcium 30mg | 2% |
| Iron 1.2mg | 6% |
| Potassium 480mg | 10% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.